Pan Seared Porkchops
EASY
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key ingredients:
•
whole wheat flour
•
garlic salt
•
ground black pepper
•
pork chops
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Mix together
flour, salt, garlic salt, and pepper.
1
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Season each side of the
pork chops with the rub.
2
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Place pork chops in the pan
and sear each side.
3
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Let pork chops
rest for 5-10 minutes before serving
with your choice of side dish!
4
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To freeze:
Follow Steps 1 and 2.
Place them in a single layer in a gallon-sized freezer bag or container. Seal tightly and freeze flat.
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"One of my kiddos favorite meals and
it comes together so quick.
"
- Carla
Full Recipe Here!
Full Recipe Here!