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Pretzel Rolo Bites

Delicious, bite size Rolo pretzel treats. Takes just a snap to make them and can be made a few days in advance.

Yield: 3-4 doz 1x
Prep: 5 minutesCook: 2 minutesTotal: 7 minutes


  • One bag of Rolos
  • 1/2 bag small pretzels
  • 1 bag of Preztel M&Ms OR Peanut Butter M&Ms

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  1. Preheat oven to 350
  2. Place pretzels on a baking sheet lined with parchment paper
  3. Place one unwrapped Rolo on top of each pretzel
  4. Cook Rolos and pretzels for about 2 minutes. Rolos need to be softened but NOT melting
  5. As soon as you remove Rolos and pretzels from oven, gently press an M&M into the rolo.
  6. Let cool (mine took over an hour before they were cooled down enough to solidify)
© Author: Thriving Home
Cuisine: American Method: Baking