Chocolate Zucchini Waffles
whole wheat
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key ingredients:
•
Whole Wheat Flour
•
Baking Soda
•
Cinnamon
•
Brown Sugar
•
Eggs
•
Milk
•
Vanilla
•
Zucchini
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Add
flour
, baking powder,
baking soda
, cinnamon, salt, and
cocoa powder
to a large mixing bowl.
Whisk ingredients together
.
1
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In a separate bowl,
whisk together
brown sugar (optional) and melted coconut oil.
Whisk in milk
, beaten egg, and
pureed zucchini
.
2
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Add
wet ingredients
to the
dry ingredients
and whisk until just combined.
Do not over-mix.
Stir in
chocolate
chips.
3
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Cook the waffles
according to your waffle iron
instructions.
4
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Make and
cool waffles
completely
on a cooling rack. Place waffles
in single layers
in a gallon-size freezer bag with
parchment paper between
layers.
Seal
tightly and freeze.
To Freeze:
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This recipe is
on my Top 5 list
. The waffles are
perfectly sweetened
.
★★★★★
- Erin
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Grab the
full recipe
below!
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Full Recipe Here!