Sausage & Tortellini Soup
Creamy
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key ingredients:
•
Ground Italian
Pork Sausage
•
Petite-diced Tomatoes
•
Chicken broth
•
Fresh Spinach
•
Frozen Cheese
Tortellini
•
Cream Cheese
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In a large skillet,
brown the sausage over medium heat
.
1
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Combine
sausage, diced tomatoes and chicken broth in crockpot.
Cover & cook on LOW for 6-8 hours or HIGH for 3-4 hours.
2
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Turn the temperature to high.
Stir in the frozen tortellini
and
add fresh spinach
.
3
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Prep cream cheese mixture in a glass bowl.
Microwave in 10 second increments until softened. Add hot soup liquid and stir until fully combined and smooth.
4
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To make it a freezer meal:
Follow steps 1 and 2.
Don’t cook the soup though.
Fr
eeze
it alongside the tortellini and have fresh spinach when serving.
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The broth in this soup is delicious,
and it’s such an easy dump-and-go meal.
It’s a family favorite
for us!
- Renee
Full Recipe Here!
Full Recipe Here!