Steak Fajitas

[{"selector":"#anim-d1171921-4c03-4f0f-91c1-eabeaeedd988","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a0278a40-f759-41ce-9f0c-4b4f18144563","keyframes":{"transform":["translate3d(0px, 1049.43346%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe Here

key ingredients:

Slice your steak thinly. Then, add all the marinade ingredients to a gallon-sized storage bag. Add the steak to the marinade, seal, and toss. Marinate for up to 24 hours.

[{"selector":"#anim-47b9bae8-1a30-4e37-a507-1b6000c07398","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6e192704-084b-47a2-a772-ab7345fbd71e","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe Here!

Heat oil over medium high heat. Add the peppers and onions and saute until softened.

[{"selector":"#anim-a41f4bae-55dd-414a-8623-1fbeb56bfbed","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d89d5c71-5699-496d-8c0d-4a64b34f7af8","keyframes":{"transform":["translate3d(0px, -99.5169%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe Here!

Saute the steak in two batches until brown on all sides, about 3 minutes per batch.

[{"selector":"#anim-51f4162d-744f-4204-94a9-92a7497484e1","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-9b9d3656-63f5-4aac-8ea3-d0cf6af19ce0","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] Recipe Here!

Squeeze half a lime over all the meat and veggies. Serve the meat and veggies on the tortillas with lime wedges and your favorite Tex-Mex toppings.

[{"selector":"#anim-249630df-cde0-405f-a9cc-fee33ec4728b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d38f9b33-a7ec-483e-a5a7-2fd86fd527c2","keyframes":{"transform":["translate3d(100.98039%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe Here!

To make a Freezer Meal:

Wow these are amazing. And SO easy! Can’t wait to make them again. ★★★★★ -Lucy

Grab the full recipe below!

[{"selector":"#anim-32a47b8a-2b5e-4df5-b96c-d926f03aafa3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(4.9478589529732675%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] White Frame Corner White Frame Corner Full Recipe Here!