Weekly Menu Plan + Top Hy-Vee Sales (3.27.20)

By Carla Fletcher

Our free Weekly Menu Plan is here to help you save time and money, eat healthier, and bring your family together around the table. Even if you don’t live near a Hy-Vee, you can still use our plan for the meal ideas.

Here’s what you’ll find on our weekly menu plan…

  • Recipes You’ll Love: Our family-friendly recipes are simple and made with recognizable, real food ingredients. Pick and choose what works for you.
  • Top 5 Weekly Sales: Don’t waste time scouring the sales. We’ve done it for you! Our menu plan is based around the Top 5 real food (no junk!) sale items we find at Hy-Vee that week, so you can save money by shopping smartly. If you don’t have a Hy-Vee, no sweat. Our plan will still work great!
  • Stock Up and Save: To save even more money, stock up on those Top 5 hot Hy-Vee deals and store them for later using our instructions.

Sponsored by Hy-Vee (Columbia)

This image has an empty alt attribute; its file name is Top-5-Hy-Vee-Sales.jpg

All Hy-Vee sales below run through 3.31.20 unless otherwise specified.

1. Red seedless grapes, $1.28/lb. Stock Up and Save: Remove from stem, wash, dry, and freeze on baking sheet. Transfer to storage container and store in freezer for 9-12 months. Use in smoothies or for juicing.

2. Hy-Vee fresh chicken leg quarters, $.99/lb. Stock Up and Save: Wrap tightly and store in freezer for up to 9 months.

3. Just Bare boneless chicken breasts or tenders, $4.99/each (14 or 16 oz.) Stock Up and Save: Wrap tightly and store in freezer for up to 9 months.

4. Hy-Vee butter $3.49/each (16 oz.) Stock Up and Save: Store in freezer for up to one year.

5. Hy-Vee shredded, sliced, or chunk natural cheese, $7.99/each (32 oz.) Stock Up and Save: Wrap tightly and store in freezer for up to 6 months.

This image has an empty alt attribute; its file name is Menu-Plan.jpg

Pro Tip: Most of our main dish recipes include freezing instructions, so you can double and freeze a batch for later.

Monday:

Tuesday:

Wednesday (Breakfast for Dinner):

Thursday:

Friday:

Saturday:

Sunday:

Related Articles:

For more healthy recipe ideas, check out our new cookbook, From Freezer to Cooker!


Subscribe

Join our weekly newsletter and receive ourTop 10 Easy Freezer Meals eBook for free.

Top 10 Easy Freezer Meals eBook

Leave a Comment

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

0 replies