Cheddar Chive Egg Bites
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key ingredients:
•
Eggs
•
Milk
•
Bacon
•
Shredded Cheddar
Cheese
•
Chives, minced
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Whisk together
eggs, milk, chives, salt, and pepper.
1
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Pour or ladle the
egg mixture into
the mini muffin pan.
2
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Evenly
distribute cooked bacon bits
over the top of each one.
3
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Sprinkle cheese
over the top of each one.
4
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Bake the egg bites until set
, then let them cool in the pan.
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Let the egg bites cool completely before freezing.
Package them in a single layer in a freezer bag
, or freeze them in an air-tight container
, dividing layers with parchment paper.
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"These are absolutely delicious!
I definitely want to make these again!
"
- Erin
Full Recipe Here!
Full Recipe Here!