5 Ingredient Coleslaw

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key ingredients:

In a large serving bowl, whisk together the mayo, vinegar, honey, green onions, salt, and pepper.

Add the coleslaw mix and stir until well combined.

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Let sit in the fridge for 2-4 hours before serving. Be sure to taste and adjust the salt and pepper to your preference.

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This coleslaw gets better over time. However, its recommended to consume within 3-5 days.

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Huge crowd pleaser! This is one of the best coleslaws I’ve ever had and I received many compliments from everyone. -Kathy

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