Ham and Cheese Crescent Rolls

key ingredients:

Add ingredients to your bread machine in the order listed. Run on the dough cycle.


Once the dough cycle is completed, divide it into 3 equal parts.


Roll out 1 part on a floured surface and add a layer of shredded cheese.


Add a layer of ham on top of the cheese. The ham pieces will overlap in order to cover all of the dough.


Using a pizza cutter, slice the circle up into triangles… like a pizza!


After shaping all of the rolls, brush them with a little butter and pop them in the oven for about 20-25 minutes.


When they start to brown on top, you know they are done! Enjoy!


Freeze for Later:

Bake as stated in recipe. Let cool completely. Place in air-tight, freezer bag or container, squeeze out as much air as possible, and seal. Freeze for up to 2-3 months for best quality.

Grab the full recipe below!

White Frame Corner
White Frame Corner