Chicken Kabobs

HONEY GARLIC

key ingredients:

chicken breast bell peppers & onion garlic soy sauce honey

Make the chicken marinade. (It's only 5 ingredients!)

1

Place the marinade, chicken, and chopped veggies into a container and let them sit for about 2 hours.

2

Once they’ve done their fair share of marinating, it’s time to get those puppies on skewers!

3

Grill your kabobs for 12-15 minutes over medium heat.

4

"I made these last night and it was a hit with the picky husband. I did add a little ginger (really easy with the tubes you find in the produce section). Grilled the veggies separate from the meat as he wants his vegs crisp tender. Keeping this one." – Nancy