Air Fryer Sweet Potato Cubes
Air Fryer Sweet Potato Cubes are a quick and easy side dish that will have the whole family asking for seconds.
Ingredients
- 1 pound sweet potato (about 2 cups diced)
- 1 tablespoon avocado oil or olive oil
- 1/4 teaspoon salt (plus more to taste)
- 1/8 teaspoon pepper
- 1/8 teaspoon garlic powder
- 1 teaspoon minced fresh rosemary leaves (sub: 1/4 teaspoon dried Italian seasoning, crushed in hand)
- Cooking spray
Instructions
- Prep Sweet Potatoes: Peel and dice sweet potato into 1/2-inch cubes. (You can also just scrub the potato well and leave the skin on for more nutrition, if preferred.) In a mixing bowl, combine the cubed potatoes, oil, salt, pepper, garlic powder, and fresh rosemary.
- Air Fry: Preheat air fryer to 400°F. Spray the bottom of the tray with cooking spray. Place the potatoes in a (mostly) single layer in the air fryer tray. Cook for 10-12 minutes or until crispy and golden, shaking halfway through.
- Serve: Taste and season with more salt, if needed. Suggestion: Serve with Avocado Aioli for dipping.
Notes/Tips
- You can substitute 1/4 teaspoon dried Italian seasoning for the rosemary.
- Try to dice the sweet potatoes as evenly as possible to ensure even cooking.
- Serve with Avocado Aioli for dipping.
Nutrition
Calories: 129 kcal (6%) | Carbohydrates: 23 g (8%) | Protein: 2 g (4%) | Fat: 4 g (6%) | Sodium: 208 mg (9%) | Fiber: 3 g (13%) | Sugar: 5 g (6%)
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