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+ servings
Wilted Lettuce Salad in a bowl with a bite being lifted by a fork.

Wilted Lettuce Salad (aka Hot Lettuce)

Hot lettuce is amazing! This simple wilted lettuce salad and its homemade dressing makes for a delicious addition to your favorite meal.
5 from 8 votes
Yield: 4 servings
Prep Time:4 minutes
Cook Time:1 minute
Total Time:5 minutes

Ingredients
 

  • 6 cups lettuce (tender, fresh garden lettuce is the best!)
  • 2 tablespoons extra virgin olive oil (or bacon drippings)
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon sugar
  • 1/4 teaspoon salt (or more to taste)

Instructions
 

  1. Rinse and dry the salad in a salad spinner. (Or rinse in a colander and let dry on a towel on the counter.) Tear into bite-sized pieces into a large serving bowl.
  2. Combine oil, vinegar, sugar, and salt in a microwave-safe glass jar or bowl.
  3. Microwave for about 30 seconds, or until boiling.
  4. Immediately pour hot dressing over the large bowl of salad. Toss and taste. Season with more salt and pepper, if desired.
  5. Serving suggestion ideas: Add freshly grated Parmesan, feta or Gorgonzola crumbles, thinly sliced or diced apples, and toasted pecans.

Notes/Tips

  • Tip: Next time you make bacon, save the drippings and use those in place of the olive oil in this recipe. Sooo good!

Nutrition

Serving: 1 salad | Calories: 84 kcal (4%) | Carbohydrates: 5 g (2%) | Protein: 1 g (2%) | Fat: 7 g (11%) | Sodium: 157 mg (7%) | Fiber: 1 g (4%) | Sugar: 4 g (4%)
If you make this, please leave a review and rating letting us know how you liked this recipe!