Name: Easy Cajun Remoulade Sauce
Prep time: 5 min
Total time: 5 min
Cuisine: Cajun
Ingredients: 1/2 cup mayonnaise; 2 teaspoons fresh lemon juice; 1 green onion, green and white parts, thinly sliced (sub: 1-2 tablespoons minced chives); 1 teaspoon Dijon mustard; 1 teaspoon Old Bay seasoning (or any Cajun seasoning blend); 1/8 teaspoon cayenne pepper (or hot sauce, to taste)

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Easy Cajun Remoulade Sauce

This easy Louisiana-style Remoulade Sauce is made with ingredients you may already have on hand and only takes a few minutes to pull together. It’s creamy and mildly spicy and pairs well with fried foods.

Yield: 4 servings (about 2 tablespoons per person) 1x

Prep: 5 minutesCook: 0 minutesTotal: 5 minutes

Scale:

Ingredients

1/2 cup mayonnaise
2 teaspoons fresh lemon juice
1 green onion, green and white parts, thinly sliced (sub: 1-2 tablespoons minced chives)
1 teaspoon Dijon mustard
1 teaspoon Old Bay seasoning (or any Cajun seasoning blend)
1/8 teaspoon cayenne pepper (or hot sauce, to taste)

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Instructions

Stir all ingredients together in a bowl. Cover and refrigerate for 1-2 hours to allow the flavors to meld together. Lasts for 1-2 weeks in the fridge.

Cuisine: Cajun Method: No Cook

Find it online: https://thrivinghomeblog.com/easy-cajun-remoulade-sauce/