Cinnamon Apple Sauce

  • Author: Thriving Home
  • Prep Time: 15 minutes
  • Cook Time: 6 hours
  • Total Time: 6 hours 15 minutes
  • Yield: 3 cups applesauce 1x
  • Category: Side Dish
  • Method: Slow Cooker
  • Cuisine: American


This simple crockpot cinnamon apple sauce will make your entire home smell delicious! 


  • 8 apples (any variety)
  • 1/4 cup brown sugar (can be omitted)
  • 1 teaspoon cinnamon
  • 1/2 cup water (or apple cider)


Make It Now:

  1. Mix apples, brown sugar, and cinnamon together and place in crock pot.
  2. Add 1/2 cup of water.
  3. Cook on low for 6 hours or high for 3 hours.

Freeze For Later: Let the apple sauce cool completely. Put apples into freezer-safe containers and freeze for up to 3 months.

Prepare From Frozen: Thaw the apples overnight in the fridge. You can also thaw them in a bowl of water if you’re in a hurry.


Optional: Instead of pureeing the apples, mash up the apples with a potato masher for a chunky consistency.