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Make It Now
Freeze For Later
Rub the seasoning over the meat and place in a gallon-size freezer bag. Pour the BBQ sauce over the meat, press the air out of the bag, and freeze next to a bag of wheat buns.
Prepare From Frozen
Let meat thaw in the refrigerator for 24 hours. Cook in slow cooker as directed. Let buns thaw at room temperature. Enjoy!