How to Video
Crock Pot Pumpkin Spice Latte Recipe
Homemade crock pot pumpkin spice latte is an EASY-to-make recipe and my go-to drink when entertaining in the fall or winter. Try this delicious version of Starbucks copycat!
Ingredients
- 6 cups whole milk
- 6 cups coffee (strongly brewed)
- 1/2 cup pumpkin puree
- 1/4 cup pure vanilla extract
- 1/2 cup sugar
- 2 teaspoons cinnamon
- 3 cinnamon sticks
Instructions
- In your crock pot, whisk together the milk and coffee.
- In a mixing bowl, stir or whisk together the pumpkin, vanilla, sugar and cinnamon. Add that mixture into the crockpot.
- Whisk everything together until combined and then toss in cinnamon sticks.
- Cover the crockpot, and cook on high for 2 hours. Once guests arrive, turn down the heat to the low or warm setting.
Notes/Tips
- Yes, truly a 1/4 cup vanilla extract. Trust!
- If you don't have a large group, you could easily halve the recipe.
- This recipe needs to be kept very warm or it will start to create a film across the top as it cools.
- Readers have told us using coconut milk or almond milk has worked well.
Nutrition
Serving: 1 mug | Calories: 125 kcal (6%) | Carbohydrates: 16 g (5%) | Protein: 4 g (8%) | Fat: 4 g (6%) | Cholesterol: 15 mg (5%) | Sodium: 50 mg (2%) | Fiber: 1 g (4%) | Sugar: 15 g (17%)
If you make this, please leave a review and rating letting us know how you liked this recipe!