2-4tablespoonsraw unsalted almondsI prefer to use more for a creamier result.
1cupfiltered water
Optional Add-Ins: a pinch of cinnamon, a splash of pure vanilla extract, and 1-2 teaspoons pure maple syrup
Instructions
Add the nuts to the Nutr Machine.
Pour in the filtered water and any of your add-ins.
Lock the lid in place. Select cold, warm, or hot setting and it will start to blend. (I prefer to use cold setting for smoothies and warm or hot setting for coffee.) This will take anywhere from 1-5 minutes depending on the setting.
When the machine is done, open the lid. Place the included filter over a glass and pour the milk through the filter.
Enjoy your fresh almond milk in coffee, over cereal, or in recipes. Store in the fridge for 5-7 days. Save the pulp in the fridge or freezer to use in smoothies or other recipes. (See article above for lots of recipe ideas!)