How to Turn Pancake Mix Into Waffle Mix
This is a simple way to transform pancake mix into waffle mix. You will have yourself a heart, filling, delicious mix!
Ingredients
- 1 cup of favorite pancake dry mix (Try our delicious and healthy oatmeal pancake mix!)
- 2 tablespoons cooking oil (i.e. melted coconut oil, avocado oil, etc.)
- The liquid or other ingredients listed on your pancake mix box/recipe (i.e. water, milk, eggs)
Instructions
- For each 1 cup of pancake mix, add 2 tablespoons of oil. Then, stir in the additional liquid/ingredients listed in the recipe or on the box until combined.
- Add just enough waffle batter to cover the waffle iron and cook about 3 minutes or until done. (Check your waffle iron's instructions .)
Freezer Instructions
How to Freeze Waffles: Make and cool waffles completely on a cooling rack. Place waffles in single layers in a gallon-size freezer bag with parchment paper between layers. Seal tightly and freeze.
To Prepare Waffles From Frozen: Toast frozen waffles. If still slightly cold inside, microwave in 10-second increments until warmed through.
Notes/Tips
To Keep Waffles Warm in Between Batches: Preheat oven to 200°F. Place a wire rack over a sheet pan and place waffles on top. Keep warm in the oven until ready to eat.
Nutrition
Serving: 1 waffle | Calories: 173 kcal (9%) | Carbohydrates: 11 g (4%) | Protein: 5 g (10%) | Fat: 12 g (18%) | Cholesterol: 69 mg (23%) | Sodium: 195 mg (8%) | Fiber: 1 g (4%) | Sugar: 2 g (2%)
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