Honey Mustard Dipping Sauce

4.67 from 3 votes

With only 5 ingredients, you can whip up this sweet and tangy dipping sauce any night of the week.

Total Time5

Course: Condiment

Cuisine: American

Keyword: honey mustard dipping sauce

Servings: servings (2 tablespoons per serving)

Calories: 85kcal

1/4 cup mayonnaise sub: plain Greek yogurt
1/4 cup Dijon mustard or yellow mustard for less spiciness and brighter yellow color
1/4 cup honey
1 tablespoon fresh lemon juice or a little more, to taste
1/8 teaspoon cayenne pepper add more to taste, but keep in mind it will get spicier the longer it sits

In a small bowl, whisk all ingredients together until completely smooth. Refrigerate for 1-2 weeks or freeze using instructions below.

Goes great with chicken nuggets, chicken meatballs, or on a Grilled Chicken Sandwich.
Can be used as a salad dressing, too!