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Taco Seasoning Ingredients
Taco Meat Ingredients
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Make It Now:
Freeze For Later: Cook the meat as directed, then let the mixture cool completely. Place it in a freezer bag, seal, and freeze.
Prepare For Later: Thaw meat in the refrigerator or using the defrost setting on the microwave. Warm in a microwave safe bowl or over low heat on the stovetop. Add a little beef or chicken broth if it’s too dry.