Did you make this? Snap a photo and tag us on Instagram at @thrivinghome so we can see your creations and cheer you on!
Taco Seasoning Ingredients
Taco Meat Ingredients
Additional Taco Bar Ingredients (pick and choose from the ideas below)
Before You Begin! If you make this, please leave a review and rating letting us know how you liked this recipe! This helps our business thrive & continue providing free recipes.
Make It Now:
Freeze For Later: Cook the meat as directed, then let the mixture cool completely. Place it in a freezer bag, seal and freeze. In separate bags, freeze about 2 cups of shredded cheese and soft tortillas along with the meat, to complete your kit.
Prepare For Later: Let all ingredients thaw in the refrigerator. Serve as directed.
Where We Get Our Beef: We get our beef from ButcherBox. The beef is grass-fed and curated from trusted farms. We highly recommend this service to source healthy meat–like uncured bacon, chicken, and wild salmon–and have used it for years ourselves.