Posts Tagged: “vegetarian”

  • Spinach Lasagna Roll-Ups: A Delicious Vegetarian Freezer Meal!

    Spinach Lasagna Roll-Ups are one of my favorite vegetarian freezer meals. Although, I have been known to put cooked chicken there on occasion. Either way, they make a great family dinner. (This post has been updated and reposted from 2011) Listen, peeps.  Some of you may think my kids eat …

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  • 4 Cheese Penne Pasta with whole wheat pasta is a healthier baked pasta that comes together quickly.

    4 Cheese Baked Penne Pasta {Freezer Meal}

    You can never go wrong with a baked pasta in my humble opinion. It feeds a crowd and typically pleases even the pickiest of eaters. Polly makes a phenomenal Hearty Baked Penne Pasta, but I wanted something a little cheaper, a tad lighter, and something I could throw together in minutes. 4 …

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  • 20 Minute Pumpkin Chili {Freezer Meal}

    Want a super nutritious, flavorful recipe that can feed a crowd, won’t break the bank, or doesn’t take much time? This 20 Minute Freezable Pumpkin Chili gets the job done. It makes a HUGE amount of chili for a crowd, a freezer club, or for your own future freezer meals. …

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  • hearty vegetable soup recipe

    Hearty Vegetable Soup {Freezer Meal}

    I call this soup my “post holiday cleanse” soup. It’s pretty much all I desire after a few weeks of overly indulgent foods. Every few weeks in the winter (especially right after the holidays), I like to whip up a huge pot of this filling, nutritious, and warming Hearty Vegetable …

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  • Pizza Pockets {Freezer Meal}

    Pizza Pockets, Pizza Stromboli, A Better Mac and Cheese, and more recipes like these are frequenting my blog. Can you tell what my kids like? Yep, pizza and pasta. What red-blooded American kid (or adult) doesn’t like some form of them? Pizza Pockets turned out to be a fun recipe …

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  • Vegetarian Tortilla Soup - A 10 minute one pot wonder!

    Tortilla Soup: A Healthy Freezer Meal

    Vegetarian Tortilla Soup is a meatless “one pot wonder” This easy dinner idea takes about 10 minutes to make, feeds a crowd, and only gets better the longer it sits. Make it ahead and freeze for later. Great meal idea for groups. It’s also great freezer meal. I have this …

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