Menu Plan for the Week of December 15

Snack: <a href="https://thrivinghomeblog.com/fruit-pizza-roll-ups-an-easy-breakfast-or-lunch-for-kids/">Fruit Pizza Roll-Ups
Sweet Treat: Snickerdoodles *
Freezer Meal of the Month: Get our free PDF to double and freeze our 5-Ingredient Breakfast Casserole with Hash Browns . *

Our weekly menu plan is here to help you save time and money and eat healthier. Shop the Hy-Vee sales until December 14 and then use this menu plan starting December 15.

Collage of meals on the weekly menu plan.

Sponsored by Hy-Vee (Columbia)

Table of Contents

About Our Menu Plan

Family-friendly recipes made with real food ingredients.
Plan is based around top sale items we find at Hy-Vee that week to save $$.
Tips for stocking up the hot Hy-Vee deals and how to store them to save even more $$.
Freezer-friendly recipes with freezing instructions, so you can double and freeze one for later.

Top Hy-Vee Sales This Week

All Hy-Vee sales below run from 12.8.25 through 12.14.25.

Hy-Vee fresh boneless skinless chicken breasts, $2.99/lb. (value pack). Stock Up and Save: Wrap tightly and store in freezer for up to 9 months.
Honeycrisp apples, $1.48/lb. Stock Up and Save: Store in cold, dark place for 2-3 weeks.
Smart Chicken ground chicken, $5.99/each (16 oz.) Stock Up and Save: Wrap tightly and store in freezer for up to 9 months.
Grimmway Farms whole carrots, $1.99/each (2 lbs.) Stock Up and Save: Store in crisper drawer in fridge away from apples and other fruits that release ethylene gas. Keep moisture out and unwashed, unpeeled carrots can last up to a month.
Hy-Vee tortillas, $1.88/each (8 to 20 ct.) Stock Up and Save: Store in pantry until indicated date on package. (You can also freeze tortillas.)