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Home Recipe Round-Ups

10+ Fresh Peach Recipes

Rachel Tiemeyer
By: Rachel TiemeyerPosted: 7/20/22Updated: 8/22/23

This post may contain affiliate or sponsored links. Please read our disclosure policy.

When peaches are in season, it’s absolutely imperative to GO FOR IT with recipes using this glorious stone fruit, in my humble opinion. We rounded up a wide variety of mouth-watering fresh peach recipes with high ratings from food bloggers we know do a great job.

Peaches pitted and cut in half in a bowl  with some fresh basil leaves on top.

The perfect in-season peaches offer to-die-for filling in crisps, cobblers, and pies or a fresh addition to overnight oats, salad, or fruit salsa. The options are endless, but here’s a great start with some delicious peach recipes.

Table of Contents
  • Fresh Peach Recipes
  • Did You Know You Can Freeze Peaches?
  • FAQs About Peaches

Fresh Peach Recipes

Grilled peach halves with feta cheese, and balsamic drizzle lined up on a serving platter.

Jane’s Grilled Peaches

These sweet and savory grilled peaches are an explosion of flavors making for an interesting side dish for your next cookout. Only 6 ingredients and a few minutes of grilling required!

Jane’s Grilled Peaches
Bowl with a serving of Peach Crisp and vanilla ice cream.

The Best Peach Crisp

A delightfully sweet, fruity, and crumbly dessert that all ages enjoy.

“Oh my lanta. So flipping good! Thank you for this yummy and easy recipe!” – Ellie

The Best Peach Crisp
Peach Streusel Muffins stacked on a plate.

Peach Streusel Muffins

by Sally’s Baking Addiction

Each bite is loaded with juicy peaches, cinnamon spice, and delicious brown sugar. Top these buttery and cake-like muffins with brown sugar cinnamon streusel and don’t forget to finish them off with a drizzle of vanilla icing.

Peach Streusel Muffins
Sweet soy-galzed grilled salmon with peach salsa served on a white plate.

Salmon with Peach Salsa

By The Cookie Rookie

The sweet grilled salmon marinade combined with the spicy sweet peach salsa is just so tasty! You can have the best sweet soy glazed salmon recipe ready in no time at all.

Salmon with Peach Salsa
Peach Pie Overnight Oats ingredients layered in a mason jar.

Peach Pie Overnight Oats

This make-ahead overnight oats recipe takes just minutes to put together and provides a super nutritious and quick breakfast. Lasts in the fridge for days!

Peach Pie Overnight Oats
A glass of peach lemonade with ice and a sprig of fresh mint on top.

Fresh Peach Lemonade

by Sweet Cayenne

This quick and easy fresh peach lemonade recipe is less than 5 ingredients and only takes 10 minutes to make! It can be made with fresh or frozen peaches.

Fresh Peach Lemonade
Bowl of peaches and cream steel cut oats with diced peaches on top.

Peaches and Cream Steel Cut Oats

Peaches and Cream Steel Cut Oats delivers classic peach pie flavors into every bite. We love this healthy recipe that makes both adults and kids happy. Steel cut oatmeal even works beautifully to prep ahead for the freezer.

Peaches and Cream Steel Cut Oats

Did You Know You Can Freeze Peaches?

Loving those in-season peaches? Read about how to freeze fresh peaches for the future! What a great way to use them all year long.

Bowl of peach cobbler with vanilla ice cream.

Peach Cobbler

by Brown-Eyed Baker

This classic peach cobbler recipe is incredibly easy to make from scratch, using fresh peaches and a blend of sugar and spices, and a rustic biscuit dough on top, baked until browned and bubbling.

Peach Cobbler
Baked Oatmeal in a square white casserole dish.

Baked Oatmeal

Mixed Fruit Baked Oatmeal is a nutritious breakfast option that brings together the comforting flavors of oats, nuts, and a medley of fresh fruits. This mouthwatering, make-ahead breakfast comes together FAST and can be customized to whatever fruit you have on hand — like peaches!

Baked Oatmeal
Peach fruit pizza on a serving platter with peach slices surrounding

Peaches N’ Cream Fruit Pizza

by Sweet Cayenne

This Peach Fruit Pizza is a smaller version of a traditional fruit pizza and is made in a 9-inch cake pan. It has a buttery Snickerdoodle crust and is topped with a luscious cream cheese frosting and topped with juicy summer peaches!

Peaches N’ Cream Fruit Pizza
Peach pie with lattice crust in a black pie pan.

Perfect Peach Pie

by Sally’s Baking Addiction

From the buttery flaky pie crust to the juicy cinnamon-spiced peach filling, there’s no doubt this will be the best peach pie you’ll ever eat. Taste testers and readers have loved this recipe since 2018 because each slice is bursting with peaches that hold their texture.

Perfect Peach Pie

FAQs About Peaches

What are the different varieties of peaches?

While there are many varieties of peaches popular ones include clingstone, freestone, white peaches, and yellow peaches. Clingstone peaches have flesh that clings to the pit, while freestone peaches have flesh that easily separates from the pit. White peaches have a pale, creamy-colored flesh, and yellow peaches have a vibrant golden-yellow flesh.

When are peaches in season?

As with most produce, peach season varies depending on location. In general, peach season typically falls in the summer months. The exact timing can differ by a few weeks or months based on the specific location.

How do I pick the best peaches?

Give them a sniff! Ripe peaches are often characterized by their pleasant aroma. The flesh should give slightly when gently pressed, but it shouldn’t be too mushy. Avoid peaches that are overly hard or have greenish tones, as they may not be fully ripe.

What is the best way to store peaches?

If your peaches are ripe and you plan to eat them soon, store them at room temperature. If you want to extend their shelf life, you can place them in the refrigerator.

Can you freeze peaches?

Yes! To freeze peaches, wash and slice them. You can peel them before slicing but I almost never do. Place the slices on a baking sheet and freeze them individually before transferring them to a freezer container.

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Rachel Tiemeyer

Rachel Tiemeyer

As co-founder of Thriving Home, Rachel dreams about creating recipes (literally) and uses her husband, her 3 kids, and even the neighbors as guinea pigs several nights a week. She believes that good food has the power to bring families and friends closer together and continues to wake up excited about her job each day, even after 10+ years!

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