6 Spring Dinners So Good, You’ll Want to Make Them All Season Long
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Each one is fresh, simple, and loaded with the kind of flavor that screams spring is here.
Shrimp Scampi Pasta
Try our quick and addictive Shrimp Scampi Pasta! In 30 minutes or less, you can enjoy the perfect combination of succulent shrimp, comforting pasta, and an Italian-inspired lemon garlic butter sauce that will knock your socks off.
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Crispy Chicken Cutlets with Lemon Butter Sauce
This elegant Crispy Chicken Cutlets recipe might be my favorite way to eat chicken breasts. The vibrant, silky Lemon Butter Sauce gets drizzled over the top of the crispy cutlets along with fresh chopped parsley for an absolutely divine meal.
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Chicken Penne Pasta with Asparagus and Peppers
Chicken Penne Pasta with Asparagus and Peppers is a simple, super healthy, and incredibly delicious pasta dinner that stretches a long way. Use up whatever veggies you have in the fridge. Done in 30 minutes and great as leftovers for days to come!
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Spinach and Bacon Quiche
Filled with only 6 flavorful ingredients, this Spinach and Bacon Quiche comes together quickly but won’t stick around for long. Can you freeze quiche? You bet. See how below.
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Crockpot Ham
If you need your oven for other purposes, our Crockpot Ham is here to save the day. After a lot of testing and research, we found the best way to slow cook a spiral ham and how to avoid a dried-out piece of pork. Serve with our 5-ingredient Pineapple Sauce or Cranberry Orange Sauce for an impressive yet easy meal for a crowd.
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Chicken Spaghetti
Chicken Spaghetti is an easy, cheesy, make-it-again-soon-please casserole that your whole family will love. We teach you how to make it fresh AND how to prep it ahead to be a freezer meal.
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