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Clementine pumpkins stacked up with oranges in the background.

Clementine Pumpkins

Clementine pumpkins are a cute and healthy Halloween treat!

Yield: 1 clementine pumpkin
Prep: 2 minutesCook: 0 minutesTotal: 2 minutes

Ingredients

  • Clementines
  • Green bell peppers, thinly sliced and cut into 1/2-1 inch pieces.

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Instructions

  1. Peel the clementines.
  2. Insert a small slice of green bell pepper into the top of the “pumpkin” to represent the stem. That’s it!

Notes/Tips

  • Be sure to try our other popular Halloween Snacks and Halloween Crafts.
  • Peeled clementines tend to start drying out after an hour or so. If you can’t immediately eat them, place them in an airtight container. 
© Author: Rachel Tiemeyer
Cuisine: American Method: No Cook