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These Whole Wheat Pumpkin Pancakes are a part of our family’s regular breakfast rotation for good reason. They have sneaky vegetables (i.e. pumpkin this time) and 100% whole grain in them but retain their light, fluffy texture. Plus, they’ve got a delicious “fall is almost here” flavor because of the pumpkin and cinnamon. My kids and […]
With 8 years worth of content, it can be easy to forget about some amazing pumpkin recipes that we have shared over the years. Since fall is in full swing, we thought it would be great to resurface some of these gems and get them back in the spotlight. Here are our Top 10 Pumpkin […]
Pumpkin Dump Cake is an easy to make, crowd-pleaser recipe goes a long away (serves 9-12 people). It is a delicious twist on classic pumpkin pie that almost any age will like. It’s also a great make-ahead recipe. Perfect for holiday parties! I have been making this Pumpkin Dump Cake recipe for YEARS. Every fall, […]
This homemade Crock Pot Pumpkin Spice Latte is EASY to make and is my go-to drink when entertaining in the fall or winter. It’s made with REAL ingredients from your pantry and everyone loves it and is amazed that it’s made in a slow cooker. Crock Pot Pumpkin Spice Latte has become a fall staple […]
Here’s an easy breakfast idea that your family will love: freezer friendly Pumpkin Chocolate Waffles. They are a great way to sneak some nutrition into your breakfast. Make lots and freeze some for later! These are hands down my kids’ favorite waffles, aside from the very similar Double Chocolate Zucchini Waffles. We not only eat […]
We are baked oatmeal fanatics around here, as you may know. Both my kids and Polly’s kids eat the stuff by bushels. I find myself making the Brownie Baked Oatmeal repeatedly, while Polly probably makes the original Baked Oatmeal with Fruit recipe the most. But, all the baked oatmeal recipes on here are worth trying. […]
Let the record show that I am pro-pumpkin carving. I have lots of fond memories of doing it as a kid and for sure look forward to do it with mine. However, at this stage in life, an activity that involves sharp utensils, lots of sticky goop, and two “I-want-to-do-it-myself-and-Lord-help-you-if-you-interfere” type kids sounds like a […]
Want a super nutritious, flavorful recipe that can feed a crowd, won’t break the bank, or doesn’t take much time? This 20 Minute Freezable Pumpkin Chili gets the job done. It makes a HUGE amount of chili for a crowd, a freezer club, or for your own future freezer meals. Plus, if you or others […]
Guys. The pancakes have come between us. Between Rachel and me that is. See, the deal is we can’t agree which picture of our pumpkin pancakes is the best. She likes one and I like the other. In fact we both feel very differently as to which is the best picture to represent this yummy […]
Fall is by far my favorite season. I love it. In an effort to appease my inward celebration of the season, I recruited two chefs in training to help me decorate pumpkin cookies. We had a blast! Decorating cookies with this DIY egg wash “paint” was SO fun for the kids. If your looking for […]
I have a new addition to my favorite fall recipes. These pumpkin muffins are soooo good. I wish I would have doubled the recipe to have some to freeze and eat later. They are going fast around these parts. The muffins are hearty, flavorful, packed with nutrition, and fall tastes. Simply wonderful. To be honest, […]
This is a simple and easy Halloween craft that your preschooler will love. Paper Plate Pumpkins are potentially a little messy on the front end, but your little one will love what they create. Note:Â We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for […]
Republished and updated from September 2012 You may be wondering what the heck coconut flour is and why I would bother baking muffins with it. First off, these Coconut Flour Pumpkin Muffins are worth making simply because they are so good. Even my health-food-craze-resistant husband admitted such. But, beyond the delightful slightly coconutty taste and […]
This pumpkin spice scone recipe is a keeper. It’s been sitting in my recipe book for a while and I honestly have no idea where it came from. I’m glad I gave it a whirl because it turned out to be super yummy and made lots of leftovers for future breakfasts. Since I have a […]
As I continue my journey towards healthier living, I am constantly learning more and more ways to make our food and recipes healthier. Some examples are: choosing whole wheat flour recipes instead of white, using flax seed as an ingredient whenever possible, using bananas as a sweetener instead of sugar, using coconut oil instead of vegetable […]
Made with whole grain flour, a touch of flax seed, vitamin rich pumpkin, walnuts and banana, this moist bread was a hit with all ages of my family (including a picky toddler!). It’s a tasty bread that can be served as breakfast but also as an afternoon snack. Healthy Pumpkin Banana Nut Bread Adapted (and […]
Oh! How I love pumpkin in the fall…and french toast all the time. So does my family. That’s why Pumpkin Whole Wheat French Toast was born. Pumpkin Whole Wheat French Toast is such a nutritious and hearty way to start your day. And, like most of our recipes, it’s super easy to whip up. Plus, […]
Pumpkin Protein Waffles are an easy breakfast idea your family will love. They are crispy on the outside yet moist throughout and make a great healthy freezer meal. A delicious way to get more protein and nutrition into your breakfast! These perfectly crisp, yet light pumpkin waffles were an accident gone right. They started out […]
Blueberry Pumpkin Baked French Toast is a healthy breakfast recipe my kids and I go ga-ga over. The inspiration recipe for this Blueberry Pumpkin French Toast was too white carb and sugar-laden for me. So, I used whole wheat bread (just leftover heels and stale bread that I had stored in the freezer), added some […]
These healthy Pumpkin Chocolate Chip Muffins are moist, sweet, and delicious…and easily freezable. We pull them out of the freezer for snacks or for an easy breakfast.
Breakfast, snack, or dessert…this bread, mini bread, muffin, or mini-muffin recipe fits the bill. This bread is moist, nutritious yet has enough good-for-you fat (from coconut oil) and sweetness to taste delicious! I altered this Basic Banana Bread recipe from Cooking Light Magazine and plan to try their other variation called Peanut Butter Banana Bread. To […]
Our free Weekly Menu Plan is here to help you save time and money, eat healthier, and bring your family together around the table. Even if you donât live near a Hy-Vee, you can still use our plan for the meal ideas. Hereâs what youâll find on our weekly menu plan⌠Recipes Youâll Love: Our family-friendly […]
Banana Breakfast Cake is my dream breakfast. My whole family likes it, it’s full of nutritious yet simple ingredients, and it works perfectly to double the batch to make a breakfast freezer meal. I’ve been making this breakfast cake for YEARS. It’s one of my go-to make ahead breakfast recipe ideas that my whole family […]
Our free Weekly Menu Plan is here to help you save time and money, eat healthier, and bring your family together around the table. Even if you donât live near a Hy-Vee, you can still use our plan for the meal ideas. Hereâs what youâll find on our weekly menu plan⌠Recipes Youâll Love: Our family-friendly […]
