Print

Mini Broccoli Cheddar Bites

  • Author: Rachel from Thriving Home
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 12 1x
  • Category: Breakfast
  • Method: Baked
  • Cuisine: French

Description

These mini quiches are an easy, cheesy way to enjoy broccoli as a side at any meal, including breakfast. Kids and adults, alike, love them.


Ingredients

  • 2 cups finely chopped broccoli florets
  • 1 cup shredded cheddar cheese
  • 2 large eggs, beaten
  • 2 tablespoons white whole wheat flour (or all-purpose flour)
  • 2 tablespoons unsalted butter, melted
  • 2 tablespoons milk
  • salt and ground black pepper, to taste

Instructions

  1. Preheat oven to 350°F. Grease a mini muffin tin with cooking spray.
  2. In a medium bowl, combine the broccoli, cheese, eggs, flour, melted butter, and milk. Season lightly with salt and pepper to your preference and stir until well combined.
  3. Spoon into muffin tin and bake for 10-15 minutes, until set and golden.