Menu Plan for the Week of April 27
Our weekly menu plan is here to help you save time and money and eat healthier. Shop the Hy-Vee sales until April 26 and then use this menu plan starting April 27.

Sponsored by Hy-Vee (Columbia)
Table of Contents
About Our Menu Plan
- Family-friendly recipes made with real food ingredients.
- Features top sale items we find at Hy-Vee that week to save $$.
- Tips for stocking up the hot Hy-Vee deals and how to store them to save even more $$.
- Freezer-friendly recipes with freezing instructions, so you can double and freeze one for later.
Top Hy-Vee Sales This Week
Allย Hy-Vee sales below run 4.20.26 through 4.26.26.
- Smart Chicken drumsticks or thighs, $1.99/lb.ย Stock Up and Save: Wrap tightly and store in freezer for up to 9 months.
- Hy-Vee pasta, $.88/each (12 or 16 oz.)ย Stock Up and Save: Store in pantry until indicated date on package.
- Hy-Vee fresh boneless skinless chicken breasts, $3.99/lb.ย Stock Up and Save: Wrap tightly and store in freezer for up to 9 months.
- Hy-Vee frozen vegetables, $1.18/each (10 or 12 oz.)ย Stock Up and Save: Store in freezer until indicated date on package.
- Hy-Vee fajita or street taco tortillas, $1.49/each (10.1 or 11.3 oz)ย Stock Up and Save: Store in pantry until indicated date on package. (Did you know you can freeze tortillas?)
Weekly Menu Plan
Pro Tip: Most of our main dish recipes include freezing instructions, so you can double and freeze a batch for later. Look for the (*).
Monday:
Tuesday:
Wednesday:
Thursday:
Friday:
Saturday:
Sunday:
More Ideas for the Week
- Snack: Powerball Cookies *
- Sweet Treat: Raspberry Crumble Cookies
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