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These Pesto Burgers will be a family favorite for sure! Lean, flavorful and savory for the win.
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To Freeze: Patty the burgers up and place them in an airtight freezer bag. Freeze.
To Prepare: Let burgers thaw in the refrigerator for 12-24 hours. Follow cooking instructions above starting at step 3.
Find it online: https://thrivinghomeblog.com/pesto-burgers-a-great-freezer-meal/