Simple and Delicious Boiled Baby Potatoes

/
Looking for a incredibly simple side dish for the holidays, or an easy side dish for a weeknight meal? Although these boiled baby (or new) potatoes take very little work and ingredients, they look stunning…

How to Cook Corn on the Cob in the Microwave

/
Thank you to my mother-in-law for this quick trick on how to cook corn on the cob in the microwave! Did you know that cooking corn on the cob doesn't require dirtying up a pot, heating up the kitchen,…

Strawberry Avocado Salad with Honey Balsamic Vinaigrette

/
Prepare to be transported to a warm summer day as you enjoy our Strawberry Avocado Salad. Tangy feta cheese, toasted sliced almonds, sweet strawberries, fresh pineapple, and creamy avocado pair well with the sweet and tangy balsamic dressing.

Oven Roasted Asparagus

/
Learn how you can easily roast asparagus in the oven and enjoy a crisp, bright, tender stalk in all its glory. With a few simple ingredients and 8 quick minutes in the oven, you can be serving up one…

How to Grill Asparagus

/
The flavor of this simple, grilled asparagus recipe will amaze you. The crispy, slightly charred ends are a perfect contrast to the tender fresh asparagus stalks. In 5-7 minutes, you can serve up one…
hash brown casserole on table

Easy Hash Brown Casserole (Gluten Free)

/
Our make-ahead Easy Hash Brown Casserole makes this traditional holiday side dish a little bit healthier by making it from scratch and leaving out the canned cream of soup. It comes together quickly but is creamy and comforting as always!
spinach salad on table

Strawberry Fields Spinach Salad with Lemon Vinaigrette

/
Perfect for an Easter holiday table or weeknight meal, this colorful spring-inspired salad packs a flavor punch with every bite! Spinach, strawberries, bacon, feta, red onion, and more are topped with a mild, lemony, sweet dressing that's sure to please all ages.
twice-baked potatoes

Ultimate Bacon and Cheddar Twice-Baked Potatoes

/
These make ahead Ultimate Bacon and Cheddar Twice-Baked Potatoes are the quintessential side dish for almost any holiday meal. They are a bit healthier than other twice-baked potatoes yet just as rich-tasting.  This…

Autumn Chopped Salad with Apple Cider Vinaigrette

/
This delicious fall-inspired Autumn Chopped Salad will quickly become your go-to holiday salad. It's great for large group gatherings or compliments a weeknight meal at home. (This post is sponsored…

The BEST Way to Make Roasted Brussels Sprouts

/
When I say this is the best way to make roasted Brussels sprouts, I mean it. Use this method for future Brussels sprout success in your oven. This super simple way to cook Brussels sprouts will…

Roasted Vegetable Hash

/
This twist on roasted vegetables will have you coming back for more... and more... and more.... I'm obsessed. Truly obsessed. And apparently you are, too. When I shared on Instagram about making this…

Chopped Bacon and Brussels Sprout Salad

/
Looking for a salad recipe that is great for a large group? Our Chopped Bacon and Brussels Sprout Salad has proven to be a crowd pleaser. My friend Carolyn served up this Bacon and Brussels Sprout Salad…

Mini Broccoli Cheddar Bites

/
Here's a yummy way to eat your veggies. Mini Broccoli Cheddar Bites were inspired from a recipe in the lovely cookbook called Scratch. They remind me of mini quiches--perfectly cooked broccoli meets…
Freezer Friendly Super Stuffed Baked Potatoes. This surprising freezer meal can make a great healthy dinner or even a side dish for a large group. Made with real food ingredients too!

Super Stuffed Baked Potatoes {Freezer Meal}

/
We're so excited to be able to share one of the healthiest, most delicious, and freezable recipes in our cookbook, From Freezer to Table, today--Super Stuffed Baked Potatoes! Super Stuffed Baked Potatoes…

Cilantro Chicken Chopped Salad

/
This Cilantro Chicken Chopped Salad is fresh, vibrant, and makes a great lunch. I'm on a mission. A mission to collect an arsenal of awesome salads. And today, you are meeting one of them. In full…
Fiesta Chopped Salad

Fiesta Chopped Salad (Gluten-Free, Dairy-Free)

/
This fresh, delicious, and super healthy Fiesta Chopped Salad (or is it salsa?) works as a light lunch, side dish, appetizer, or snack anytime. Make this on the weekend and eat on it throughout the week.…

Cilantro Lime Vinaigrette

/
The sweet and vibrant flavor of this Cilantro Lime Vinaigrette homemade salad dressing will bring life and flavor to any salad.  As much as I love cooking from scratch, I still feel a little out of…

Creamy Mashed Potatoes (Made in the Instant Pot!)

/
Not all mashed potatoes are created equally. Growing up, my parents would always mashed potatoes that were chunky and with the skin mixed in. (This provided more nutrition. Thanks, Dad). While I am not…

Garlic Bread (Done RIGHT!)

/
It feels a bit silly to be sharing a post about how to make garlic bread. I mean, isn't it kind of a no-brainer? Well, maybe. BUT, we want to help you take your garlic bread game to the next level. This…

Garlicky Green Beans

/
I grew up thinking that canned green beans were better than fresh. To be honest, I still have a hard time with fresh green beans unless they are seasoned up or cooked in a delicious way. (Probably…
100% real food ingredients! These 5-ingredient Whole Wheat Buttermilk Biscuits are absolutely delicious!

Whole Wheat Buttermilk Biscuits {Freezer Meal}

/
There's nothin' like a homemade biscuit straight from the oven. Are you with me? On holidays, I pull out the Crisco and white flour and make my mother-in-law's killer recipe. And my husband and kids…

33 Homemade Salad Dressings

/
Confession: I'm a half-hearted gardener. I want the fruits of a great home vegetable garden but don't want to put in the work. I simply want to plant the seeds, walk away, and have a thriving garden…
A foil pack makes for easy cooking and clean up and perfectly grilled or baked Roasted Root Vegetables!

Roasted Root Vegetables in a Foil Pack

/
Want to pretend you're camping one night, without all the bugs and hassle? A super fun recipe from our cookbook, From Freezer to Table (release date: Sept 12, 2017), is a one-pot chicken meal wonder…
Sour Cream and Cheese Biscuits-4

Cheddar and Sour Cream Biscuits

/
Cheddar and sour cream biscuits. Need I say more? OK, I will. They were great and a super easy side dish. If I would have had green onions on hand I would have tossed a few in there as well but they…