Weekly Menu Plan: May 27-June 2
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Our weekly menu plan is here to help you save time and money and eat healthier. Shop the Hy-Vee sales until May 26 and then use this menu plan May 27-June 2.
![Collage of meals on the weekly menu plan.](https://thrivinghomeblog.com/wp-content/uploads/2024/05/Weekly-Menu-Plan-Blog-Image-2.jpg)
Sponsored by Hy-Vee (Columbia)
Table of Contents
About Our Menu Plan
- Family-friendly recipes made with real food ingredients.
- Plan is based around top sale items we find at Hy-Vee that week to save $$.
- Tips for stocking up the hot Hy-Vee deals and how to store them to save even more $$.
- Freezer-friendly recipes with freezing instructions, so you can double and freeze one for later.
Top Hy-Vee Sales This Week
All Hy-Vee sales below run from 5.20.24 through 5.26.24.
- Bakery fresh hamburger buns, $2.99/each (8 ct.) Stock Up and Save: Place in a freezer-safe bag removing all excess air and freeze for up to 2 months. (Try making your own with our Whole Wheat Bread Machine Hamburger Buns recipe.)
- Fresh ground beef, $3.99/lb. (16 oz. roll) Stock Up and Save: Wrap tightly, and store in freezer for up to 9 months. (Check out our Top 10+ Ground Beef recipes.)
- Hy-Vee fresh boneless skinless chicken breasts, $3.99/lb. Stock Up and Save: Wrap tightly, and store in freezer for up to 9 months.
- Origami cantaloupe, $3.99/each Stock Up and Save: Remove outer skin, cut in half, and remove seeds. Slice or chop, and freeze on baking sheet. Transfer to a freezer-safe container for up to 6 months.
- Fresh pork tenderloin, $3.77/lb. Stock Up and Save: Wrap tightly, and store in freezer for up to 9 months.
Weekly Menu Plan
Pro Tip: Most of our main dish recipes include freezing instructions, so you can double and freeze a batch for later. Look for the (*).
Monday:
- BBQ Chicken Sliders * (Instant Pot or Crock Pot.)
- 5-Ingredient Coleslaw
Tuesday:
- Air Fryer Pork Tenderloin * (New Recipe! You can also grill or bake it.)
- Crispy Smashed Potatoes
Wednesday (Breakfast for Dinner):
Thursday
- Shrimp Kabobs *
- Simple Salad with Asian Sesame Salad Dressing
Friday:
Saturday:
Sunday:
* A freezer-friendly recipe that’s great to double and then freeze one for later. Use our freezing instructions in the recipe.
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