Weekly Menu Plan: November 25-December 1
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Our weekly menu plan is here to help you save time and money and eat healthier. Shop the Hy-Vee sales until November 24 and then use this menu plan November 25-December 1.
Sponsored by Hy-Vee (Columbia)
Table of Contents
About Our Menu Plan
- Family-friendly recipes made with real food ingredients.
- Plan is based around top sale items we find at Hy-Vee that week to save $$.
- Tips for stocking up the hot Hy-Vee deals and how to store them to save even more $$.
- Freezer-friendly recipes with freezing instructions, so you can double and freeze one for later.
Top Hy-Vee Sales This Week
All Hy-Vee sales below run from 11.18.24 through 11.24.24.
- Honeysuckle White frozen basted whole turkey breast, $1.99/lb. Stock Up and Save: Wrap tightly, and store in freezer for up to 9 months.
- Hy-Vee natural cheese shredded or chunk, $7.48/each (32 oz.) Stock Up and Save: Wrap tightly and freeze for 3-6 months. (Have you tried shredding your own cheese?)
- Hy-Vee broth, $1.79/each (32 oz.) or Full Circle Market organic broth, $2.69/each (32 oz.) Stock Up and Save: Store in pantry until indicated date on package. (Try making your own Turkey Stock.)
- Fresh sweet potatoes, $.59/lb. Stock Up and Save: Store in a cool, dark place for up to a month.
- Hy-Vee fresh chicken drumsticks or thighs, $1.88/lb. Stock Up and Save: Wrap tightly, and store in the freezer for up to 9 months.
Weekly Menu Plan
Pro Tip: Most of our main dish recipes include freezing instructions, so you can double and freeze a batch for later. Look for the (*).
Monday:
- Chicken Parmesan Casserole *
- Whole Wheat Pasta
Tuesday:
Wednesday (Breakfast for Dinner):
Thursday (Happy Thanksgiving):
- Roasted Turkey Breast with Pan Gravy
- Healthy Mashed Potatoes
- Autumn Chopped Salad
- Homemade Stuffing
- Bread Machine Wheat Rolls *
- Pumpkin Dump Cake with Maple Whipped Cream
For more holiday recipes as well as family activities, and more, check out our Thanksgiving Guide!
Friday:
- Turkey Pesto Paninis * (Take your leftover turkey sandwiches up a notch with this recipe!)
- Simple Salad with Creamy Citrus Salad Dressing
Saturday:
- Leftover Turkey and Stuffing Casserole * (You can make and freeze this for later if your family is tired of turkey.)
- Fresh Fruit
Sunday:
* A freezer-friendly recipe that’s great to double and then freeze one for later. Use our freezing instructions in the recipe.
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